With autumn comes the right opportunity for throwing a wedding that is seasonal, magnificent autumnal leaves, along with cool, crisp weather. Warm spices and comfort recipes lend themselves to tasty cocktails and reception menus, earthy color schemes provide endless inspiration for flowers and trend, as well as on-motif motifs (believe: pumpkins, apples, and all matters fall) can add a timely vibe to stationery. Informal or formal, rustic or modern, fall favorites are versatile enough for any kind of wedding—but how do you best embrace your late-September to late-December wedding date? If these actual weddings are any sign, opportunities abound for the fall-loving bride- or groom to be. Ahead, creative suggestions to help you put a memorable spin on the season—not to mention fodder that is perfect to your own personal genius thoughts.
APPLE SEATS CARDS
WOODSY WEDDING CAKE
At Steve's autumn wedding in Calistoga, California and Megan, a faux-bois cake brought the exterior in.
DESSERT POTLUCK
Communal bounty is joyful, cozy, and seasonal (Thanksgiving anyone?). This spread contained apple, cherry, and coconut cream pies, coconut cake, and cranberry -walnut bars—uh, yum!
Toronto Wedding Venues
APPLE CIDER
Attendees as of this wedding picked from cold hot, and hard cider to sip on through the service.
ACORN BOUTONNIERE
For his walk down the aisle bridegroom Joshua topped off a brown suit using a lighthearted tie and also an autumn boutonniere of acorns and oak leaves tied using a jaunty bow.
KEEPING COSY
At Giovanna and Schuyler's California nuptials, shawls were set out with a calligraphed tag reading "cuddle up and stay warm" so guests could keep cozy as temperatures dipped.
COSY SEATING AREAS
Tables, sofas, pillows, and throws were brought to the tasting room of Susan and Trevor's wedding place (a winery in Livermore Valley, California) to develop a comfy space on both sides of the fireplace.
PINECONE ORNAMENTATION
Pinecones wired to some tree marked the entrance in Twain Harte, California to Lena and Joshua's wedding site.
HANDCRAFTED WREATHS
Wreaths of seeded eucalyptus created by bride Amy (with help from her bridegroom, Kevin) hung as decor in the couples reception site, the Grange Hall, in Edgartown, Massachusetts.
AUTUMN FLOWER MARKETPLACE
Fruits, hay bales, flower carts, and wheelbarrows turned this place into an open-air flower market. Guests were allowed to take their favourite flowers residence.
CANDIED APPLES
Veneer tags attached to red hot candied apples functioned as place cards for the Southern wedding reception of Kevin and the kids at Liesl.
FIRE OPAL RING
Celebrate the season in a detail it is possible to always cherish.
FRUIT-AND-VEGETABLE CENTERPIECES
Vibrant fruit and vegetables graced the center of a long table at the autumn wedding of Christopher and Jocelyn.
AUTUMN LEAF CENTERPIECES
Autumn leaves were featured in the tall centerpiece.
SEASONAL DÉCOR
The autumn components were subliminal at Adam's reception and Melissa: dehydrated figs and blossoms, greenery, and warm candlelight. The one overtly autumnal decoration was a set of heirloom pumpkin displays. The bluish gray skins were carved with all the couple's initials, showing a soft orange flesh that complemented the colour palette flawlessly.
PUMPKIN SOUP
The meal at Taryn and the fall wedding of Brian started with a couple of seasonal appetizers: a roasted and pumpkin -chestnut soup topped with toasted pumpkin seeds.
BREATHTAKING AUTUMN BACKDROP
Adam and newlyweds Melissa pose for portraits in front of an oak tree filled with autumn shades in Glen Mills, Pennsylvania.
AUTUMNAL RECEPTION TABLES
The wedding of Mason and table settings at Anna included orange tablecloths.
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